A global media analysis of the impact of the COVID-19 pandemic on chicken meat food systems: Key vulnerabilities and opportunities for building resilience (2021)
Journal Article
Whatford, L., Chapot, L., Compston, P., Tak, M., Cuevas, S., Garza, M., …Haesler, B. (2021). A global media analysis of the impact of the COVID-19 pandemic on chicken meat food systems: Key vulnerabilities and opportunities for building resilience. Sustainability, https://doi.org/10.3390/su13169435

Food systems are increasingly under threat, with climate, biological, economic or policy shocks and stressors occurring at an increasing frequency and scale. News articles published globally between December 2019 and April 2020 were collated and anal... Read More about A global media analysis of the impact of the COVID-19 pandemic on chicken meat food systems: Key vulnerabilities and opportunities for building resilience.

Assessment of evaluation tools for integrated surveillance of antimicrobial use and resistance based on selected case studies (2021)
Journal Article
Bennani, H., Sandberg, M., Hesp, A., Aenishaenslin, C., Bordier, M., Bergwerff, U., …Alban, L. (2021). Assessment of evaluation tools for integrated surveillance of antimicrobial use and resistance based on selected case studies. Frontiers in Veterinary Science, https://doi.org/10.3389/fvets.2021.620998

Regular evaluation of integrated surveillance for antimicrobial use (AMU) and resistance (AMR) in animals, humans and the environment is needed to ensure system effectiveness, but the question is how. In this study, six different evaluation tools wer... Read More about Assessment of evaluation tools for integrated surveillance of antimicrobial use and resistance based on selected case studies.