A prospective cohort study of factors associated with the digital cushion thickness in dairy cattle
(2024)
Journal Article
Griffiths, B., Barden, M., Anagnostopoulos, A., Wilson, J., Lamprou, E., Tulley, W., Bedford, C., Psifidi, A., Banos, G., & Oikonomou, G. (2024). A prospective cohort study of factors associated with the digital cushion thickness in dairy cattle. Journal of Dairy Science, 107(9), 7230-7244. https://doi.org/10.3168/jds.2023-24563
Key factors such as stage of lactation, parity, and body fat reserves have been associated with the digital cushion thickness (DCT), however, there are discrepancies between the results of previously published studies. The objective of this study was...
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