All Outputs (2)

Microbiological risk ranking of foodborne pathogens and food products in scarce-data settings (2022)
Journal Article
Crotta, M., Prakashbabu, B., Holt, H., Swift, B., Pedada, V., Shaik, T., Kaur, P., Bedi, J., Tumati, S., & Guitian, J. (2022). Microbiological risk ranking of foodborne pathogens and food products in scarce-data settings. Food Control, 141, https://doi.org/10.1016/j.foodcont.2022.109152

In the absence of epidemiological, microbiological or outbreak data, systematic identification of the hazards and food products posing the higher risk to the consumers is challenging. It is usually in Low- and Middle-Income Countries (LMICs), where t... Read More about Microbiological risk ranking of foodborne pathogens and food products in scarce-data settings.

Epidemiological prevalence of phenotypical resistances and mobilised colistin resistance in avian commensal and pathogenic E. coli from Denmark, France, Netherlands and UK (2022)
Journal Article
Mead, A., Billon-Lotz, C., Olsen, R., Swift, B., Richez, P., Stabler, R., & Pelligand, L. (2022). Epidemiological prevalence of phenotypical resistances and mobilised colistin resistance in avian commensal and pathogenic E. coli from Denmark, France, Netherlands and UK. Antibiotics, https://doi.org/10.3390/antibiotics11050631

Colistin has been used for treatment of non-invasive gastrointestinal infections caused by avian pathogenic E. coli (APEC). The discovery of mobilised colistin resistance (mcr) in E. coli [1] has instigated a One Health approach to minimise colistin... Read More about Epidemiological prevalence of phenotypical resistances and mobilised colistin resistance in avian commensal and pathogenic E. coli from Denmark, France, Netherlands and UK.