All Outputs (2)

Leveraging human nutrition through livestock interventions: perceptions, knowledge, barriers and opportunities in the Sahel (2019)
Journal Article
Dominguez-Salas, P., Kauffmann, D., Breyne, C., & Alarcon, P. (2019). Leveraging human nutrition through livestock interventions: perceptions, knowledge, barriers and opportunities in the Sahel. Food Security, https://doi.org/10.1007/s12571-019-00957-4

The potential of livestock and animal-source foods (ASF) to improve nutrition of vulnerable households in the Sahel countries is large, but currently underutilised, despite the dependence of human nutrition on livestock in some areas. This study asse... Read More about Leveraging human nutrition through livestock interventions: perceptions, knowledge, barriers and opportunities in the Sahel.

Backyard poultry production in Chile: animal health management and contribution to food access in an upper middle-income country (2019)
Journal Article
Di Pillo, F., Anríquez, G., Alarcón, P., Jimenez-Bluhm, P., Galdames, P., Nieto, V., Schultz-Cherry, S., & Hamilton-West, C. (2019). Backyard poultry production in Chile: animal health management and contribution to food access in an upper middle-income country. Preventive Veterinary Medicine, 164, 41-48. https://doi.org/10.1016/j.prevetmed.2019.01.008

Backyard production systems (BPS) that involve poultry are a good way to improve food security and poverty alleviation. Few studies have been carried out to quantify the contribution of poultry production to these households and the constraints they... Read More about Backyard poultry production in Chile: animal health management and contribution to food access in an upper middle-income country.