The broiler meat system in Nairobi, Kenya: using a value chain framework to understand animal and product flows, governance and sanitary risks
(2017)
Journal Article
Carron, M., Alarcon, P., Karani, M., Muinde, P., Akoko, J., Onono, J., …Rushton, J. (2017). The broiler meat system in Nairobi, Kenya: using a value chain framework to understand animal and product flows, governance and sanitary risks. Preventive Veterinary Medicine, 147, 90-99. https://doi.org/10.1016/j.prevetmed.2017.08.013
Livestock food systems play key subsistence and income generation roles in low to middle income countries and are important networks for zoonotic disease transmission. The aim of this study was to use a value chain framework to characterize the broil... Read More about The broiler meat system in Nairobi, Kenya: using a value chain framework to understand animal and product flows, governance and sanitary risks.