All Outputs (4)

Cross-sectional study of drivers of animal-source food consumption in low-income urban areas of Nairobi, Kenya (2016)
Journal Article
Cornelsen, L., Alarcon, P., Haesler, B., Amendah, D. D., Ferguson, E., Fèvre, E. M., Grace, D., Dominguez-Salas, P., & Rushton, J. (2016). Cross-sectional study of drivers of animal-source food consumption in low-income urban areas of Nairobi, Kenya. BMC Nutrition, 2(70), https://doi.org/10.1186/s40795-016-0109-z

Nutritional characterisation of low-income households of Nairobi: socioeconomic, livestock and gender considerations and predictors of malnutrition from a cross-sectional survey (2016)
Journal Article
Dominguez-Salas, P., Alarcon, P., Häsler, B., Doohoo, I. R., Colverson, K., Kimani-Murage, E. W., Alonso, S., Ferguson, E., Fèvre, E. M., Rushton, J., & Grace, D. (2016). Nutritional characterisation of low-income households of Nairobi: socioeconomic, livestock and gender considerations and predictors of malnutrition from a cross-sectional survey. BMC Nutrition, 2(47), https://doi.org/10.1186/s40795-016-0086-2

A One Health approach to antimicrobial resistance surveillance: is there a business case for it? (2016)
Journal Article
Queenan, K., Häsler, B., & Rushton, J. (2016). A One Health approach to antimicrobial resistance surveillance: is there a business case for it?. International Journal of Antimicrobial Agents, 48(4), 422-427. https://doi.org/10.1016/j.ijantimicag.2016.06.014

Economic approach to animal health education and research (2016)
Journal Article
Bennani, H., Häsler, B., & Rushton, J. (2016). Economic approach to animal health education and research. Vet Times,