All Outputs (5)

Nudging in Animal Disease Control and Surveillance: A Qualitative Approach to Identify Strategies Used to Improve Compliance With Animal Health Policies (2020)
Journal Article
Garza, M., Ågren, E. C. C., & Lindberg, A. (2020). Nudging in Animal Disease Control and Surveillance: A Qualitative Approach to Identify Strategies Used to Improve Compliance With Animal Health Policies. Frontiers in Veterinary Science, 7, https://doi.org/10.3389/fvets.2020.00383

Professionals from seven European countries were interviewed to identify strategies used in the surveillance and control of animal infections to influence behaviors such as program enrollment, adoption of biosecurity measures, and engagement in surve... Read More about Nudging in Animal Disease Control and Surveillance: A Qualitative Approach to Identify Strategies Used to Improve Compliance With Animal Health Policies.

Identifying hotspots for antibiotic resistance emergence and selection, and elucidating pathways to human exposure: Application of a systems-thinking approach to aquaculture systems (2019)
Journal Article
Brunton, L. A., Desbois, A. P., Garza, M., Wieland, B., Mohan, C. V., Haesler, B., Tam, C. C., Le, P. N. T., Phuong, N. T., Van, P. T., Nguyen-Viet, H., El Tholth, M., Pham, D. K., Duc, P. P., Linh, N. T., Rich, K. M., Mateus, A. L. P., Hoque, M. A., Ahad, A., Khan, M. N. A., …Guitian, J. (2019). Identifying hotspots for antibiotic resistance emergence and selection, and elucidating pathways to human exposure: Application of a systems-thinking approach to aquaculture systems. Science of the Total Environment, 687, 1344-1356. https://doi.org/10.1016/j.scitotenv.2019.06.134

Aquaculture systems are highly complex, dynamic and interconnected systems influenced by environmental, biological, cultural, socio-economic and human behavioural factors. Intensification of aquaculture production is likely to drive indiscriminate us... Read More about Identifying hotspots for antibiotic resistance emergence and selection, and elucidating pathways to human exposure: Application of a systems-thinking approach to aquaculture systems.

The role of infectious disease impact in informing decision-making for animal health management in aquaculture systems in Bangladesh (2019)
Journal Article
Garza, M., Mohan, C. V., Rahman, M., Wieland, B., & Haesler, B. (2019). The role of infectious disease impact in informing decision-making for animal health management in aquaculture systems in Bangladesh. Preventive Veterinary Medicine, 167, 202-213. https://doi.org/10.1016/j.prevetmed.2018.03.004

The aquaculture sector in Bangladesh is an important employer and a significant source of foreign exchange. In addition, it contributes significantly to food security due to the role of fish in peoples’ diets, the most important source of protein and... Read More about The role of infectious disease impact in informing decision-making for animal health management in aquaculture systems in Bangladesh.

Integrated food safety and nutrition assessments in the dairy cattle value chain in Tanzania (2018)
Journal Article
Haesler, B., Msalya, G., Garza, M., Fornace, K. M., El Tholth, M., Kurwijila, L., Rushton, J., & Grace, D. (2018). Integrated food safety and nutrition assessments in the dairy cattle value chain in Tanzania. Global Food Security, 18, 102-113. https://doi.org/10.1016/j.gfs.2018.05.003

The consumption of even small amounts of animal-source foods has the potential to improve nutrition, especially in vulnerable households. However, scaling up their production bears food safety risks that are often overlooked due to a disconnect betwe... Read More about Integrated food safety and nutrition assessments in the dairy cattle value chain in Tanzania.

Where food safety meets nutrition outcomes in livestock and fish value chains: a conceptual approach (2017)
Journal Article
Haesler, B., Dominguez-Salas, P., Fornace, K. M., Garza, M., Grace, D., & Rushton, J. (2017). Where food safety meets nutrition outcomes in livestock and fish value chains: a conceptual approach. Food Security, 9(5), 1001-1007. https://doi.org/10.1007/s12571-017-0710-2

There is increasing interest in the links between food safety and nutrition. Animal-source foods contribute to fulfilling important micronutrient requirements by supplying vitamin B12, high quality protein, iron, zinc, vitamin A of high bioavailabili... Read More about Where food safety meets nutrition outcomes in livestock and fish value chains: a conceptual approach.