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Integrated food safety and nutrition assessments in the dairy cattle value chain in Tanzania (2018)
Journal Article
Haesler, B., Msalya, G., Garza, M., Fornace, K. M., El Tholth, M., Kurwijila, L., Rushton, J., & Grace, D. (2018). Integrated food safety and nutrition assessments in the dairy cattle value chain in Tanzania. Global Food Security, 18, 102-113. https://doi.org/10.1016/j.gfs.2018.05.003

The consumption of even small amounts of animal-source foods has the potential to improve nutrition, especially in vulnerable households. However, scaling up their production bears food safety risks that are often overlooked due to a disconnect betwe... Read More about Integrated food safety and nutrition assessments in the dairy cattle value chain in Tanzania.