Outputs (2)

Consumers' behavior in quantitative microbial risk assessment for pathogens in raw milk: Incorporation of the likelihood of consumption as a function of storage time and temperature (2016)
Journal Article
Crotta, M., Paterlini, F., Rizzi, R., & Guitian, J. (2016). Consumers' behavior in quantitative microbial risk assessment for pathogens in raw milk: Incorporation of the likelihood of consumption as a function of storage time and temperature. Journal of Dairy Science, 99(2), 1029-1038. https://doi.org/10.3168/jds.2015-10175

Vaccination control programs for multiple livestock host species: an age-stratified, seasonal transmission model for brucellosis control in endemic settings (2016)
Journal Article
Beauvais, W., Musallam, I. I., & Guitian, J. (2016). Vaccination control programs for multiple livestock host species: an age-stratified, seasonal transmission model for brucellosis control in endemic settings. https://doi.org/10.1186/s13071-016-1327-6

Brucella melitensis causes production losses in ruminants and febrile disease in humans in Africa, Central Asia, the Middle East and elsewhere. Although traditionally understood to affect primarily sheep and goats, it is also the predominant Brucella... Read More about Vaccination control programs for multiple livestock host species: an age-stratified, seasonal transmission model for brucellosis control in endemic settings.