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Effect of varying the dose of corn syrup on the insulin and glucose response to the oral sugar test

Jocelyn, N A; Harris, P A; Menzies-Gow, N J

Authors

N A Jocelyn

P A Harris

N J Menzies-Gow



Abstract

After an overnight fast, in a three‐way randomised crossover study with a 7‐day washout, 0.15, 0.3 or 0.45 mL/kg bwt corn syrup was administered orally to eight ponies (5 PL and 3 NL) and blood obtained between 0 and 120 min. Serum [insulin] and [glucose] were measured using previously validated radioimmunoassay and colorimetric assays respectively. The repeatability of and the effect of continued pasture access on the dose that best distinguished PL and NL ponies were then assessed. The effect of dose, laminitis history and fasting on serum [insulin] and [glucose] responses were assessed using mixed‐effects models.

Citation

Jocelyn, N. A., Harris, P. A., & Menzies-Gow, N. J. (2018). Effect of varying the dose of corn syrup on the insulin and glucose response to the oral sugar test. Equine Veterinary Journal, 50(6), 836-841. https://doi.org/10.1111/evj.12826

Journal Article Type Article
Acceptance Date Feb 26, 2018
Publication Date Mar 22, 2018
Deposit Date Mar 29, 2018
Publicly Available Date May 1, 2019
Journal EQUINE VETERINARY JOURNAL
Print ISSN 0425-1644
Publisher Wiley
Peer Reviewed Peer Reviewed
Volume 50
Issue 6
Pages 836-841
DOI https://doi.org/10.1111/evj.12826
Public URL https://rvc-repository.worktribe.com/output/1387977

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