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Physiological responses of laying hens during whole-house killing with carbon dioxide

McKeegan, D E F; Sparks, N H C; Sandilands, T G; Demmers, T G M; Boulcott, P; Wathes, C M

Authors

D E F McKeegan

N H C Sparks

T G Sandilands

T G M Demmers

P Boulcott

C M Wathes



Citation

McKeegan, D. E. F., Sparks, N. H. C., Sandilands, T. G., Demmers, T. G. M., Boulcott, P., & Wathes, C. M. Physiological responses of laying hens during whole-house killing with carbon dioxide. British Poultry Science, 52(6), 645-657. https://doi.org/10.1080/00071668.2011.640307

Journal Article Type Article
Deposit Date Nov 11, 2014
Journal British Poultry Science
Print ISSN 0007-1668
Electronic ISSN 1466-1799
Publisher Taylor and Francis
Volume 52
Issue 6
Pages 645-657
DOI https://doi.org/10.1080/00071668.2011.640307
Public URL https://rvc-repository.worktribe.com/output/1419385
Additional Information Corporate Creators : Glasgow, Scottish Agricultural College



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