N G Gregory
How climatic changes could affect meat quality
Gregory, N G
Authors
Citation
Gregory, N. G. How climatic changes could affect meat quality. Food Research International, 43(7), 1866-1873. https://doi.org/10.1016/j.foodres.2009.05.018
Journal Article Type | Review |
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Deposit Date | Nov 11, 2014 |
Journal | Food Research International |
Print ISSN | 0963-9969 |
Publisher | Elsevier |
Volume | 43 |
Issue | 7 |
Pages | 1866-1873 |
DOI | https://doi.org/10.1016/j.foodres.2009.05.018 |
Public URL | https://rvc-repository.worktribe.com/output/1422190 |
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