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The effect of supplementation with n-6 polyunsaturated fatty acids on 1-2-and 3-series prostaglandin F production by ovine uterine epithelial cells

Cheng, Z R; Abayasekara, D R E; Wathes, D C

Authors

Z R Cheng

D R E Abayasekara

D C Wathes



Citation

Cheng, Z. R., Abayasekara, D. R. E., & Wathes, D. C. The effect of supplementation with n-6 polyunsaturated fatty acids on 1-2-and 3-series prostaglandin F production by ovine uterine epithelial cells. https://doi.org/10.1016/j.bbalip.2005.08.007

Journal Article Type Article
Deposit Date Nov 11, 2014
Journal BIOCHIMICA ET BIOPHYSICA ACTA-MOLECULAR AND CELL BIOLOGY OF LIPIDS
Volume 1736
Issue 2
Pages 12-135
DOI https://doi.org/10.1016/j.bbalip.2005.08.007
Public URL https://rvc-repository.worktribe.com/output/1434937



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