M Napolitano
The fatty acid composition of chylomicron remnants influences their propensity to oxidate
Napolitano, M; Bravo, E; Avella, M A; Chico, Y; Ochoa, B; Botham, K M; Rivabene, R
Authors
E Bravo
M A Avella
Y Chico
B Ochoa
K M Botham
R Rivabene
Citation
Napolitano, M., Bravo, E., Avella, M. A., Chico, Y., Ochoa, B., Botham, K. M., & Rivabene, R. The fatty acid composition of chylomicron remnants influences their propensity to oxidate
| Journal Article Type | Article |
|---|---|
| Deposit Date | Nov 11, 2014 |
| Journal | NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES |
| Volume | 14 |
| Issue | 5 |
| Pages | 241-247 |
| Public URL | https://rvc-repository.worktribe.com/output/1436717 |
| Additional Information | Corporate Creators : Basque Country, Spain, Ist Super Sanita, Italy |
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