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All Outputs (8)

Helping to heal nature and ourselves through human-rights-based and gender-responsive One Health (2020)
Journal Article
Garnier, J., Savic, S., Boriani, E., Bagnol, B., Häsler, B., & Kock, R. (2020). Helping to heal nature and ourselves through human-rights-based and gender-responsive One Health. One Health Outlook, 2(1), 22. https://doi.org/10.1186/s42522-020-00029-0

Abstract: The health of our planet and humanity is threatened by biodiversity loss, disease and climate crises that are unprecedented in human history, driven by our insatiable consumption and unsustainable production patterns, particularly food syst... Read More about Helping to heal nature and ourselves through human-rights-based and gender-responsive One Health.

Reflecting on One Health in Action During the COVID-19 Response (2020)
Journal Article
Häsler, B., Bazeyo, W., Byrne, A. W., Hernandez-Jover, M., More, S. J., Rüegg, S. R., Schwarzmann, O., Wilson, J., & Yawe, A. (2020). Reflecting on One Health in Action During the COVID-19 Response. Frontiers in Veterinary Science, 7, https://doi.org/10.3389/fvets.2020.578649

The COVID-19 pandemic, a singular disruptive event in recent human history, has required rapid, innovative, coordinated and collaborative approaches to manage and ameliorate its worst impacts. However, the threat remains, and learning from initial ef... Read More about Reflecting on One Health in Action During the COVID-19 Response.

A Systems Analysis and Conceptual System Dynamics Model of the Livestock-derived Food System in South Africa: A Tool for Policy Guidance (2020)
Journal Article
Queenan, K., Sobratee, N., Davids, R., Mabhaudhi, T., Chimonyo, M., Slotow, R., Shankar, B., & Häsler, B. (2020). A Systems Analysis and Conceptual System Dynamics Model of the Livestock-derived Food System in South Africa: A Tool for Policy Guidance. https://doi.org/10.5304/jafscd.2020.094.021

Global food production systems are currently under scrutiny, in particular the health, nutrition, and environmental impacts of livestock-derived food (LDF). Despite South Africa’s recent socio­economic transformation and increased per-capita LDF cons... Read More about A Systems Analysis and Conceptual System Dynamics Model of the Livestock-derived Food System in South Africa: A Tool for Policy Guidance.

A Value Chain Approach to Characterize the Chicken Sub-sector in Pakistan (2020)
Journal Article
Aslam, H. B., Alarcon, P., Yaqub, T., Iqbal, M., & Häsler, B. (2020). A Value Chain Approach to Characterize the Chicken Sub-sector in Pakistan. Frontiers in Veterinary Science, 7,

The chicken industry of Pakistan is a major livestock sub-sector, playing a pivotal role in economic growth and rural development. This study aimed to characterize and map the structure of broiler and layer production systems, associated value chains... Read More about A Value Chain Approach to Characterize the Chicken Sub-sector in Pakistan.

A systematic review on integration mechanisms in human and animal health surveillance systems with a view to addressing global health security threats (2020)
Journal Article
George, J., Häsler, B., Mremi, I., Sindato, C., Mboera, L., Rweyemamu, M., & Mlangwa, J. (2020). A systematic review on integration mechanisms in human and animal health surveillance systems with a view to addressing global health security threats. One Health Outlook, 2(1),

Lymphatic filariasis and onchocerciasis are neglected tropical diseases (NTDs) targeted for elimination by mass (antifilarial) drug administration. These drugs are predominantly active against the microfilarial progeny of adult worms. New drugs or co... Read More about A systematic review on integration mechanisms in human and animal health surveillance systems with a view to addressing global health security threats.

Overview of Evidence of Antimicrobial Use and Antimicrobial Resistance in the Food Chain (2020)
Journal Article
Bennani, H., Mateus, A. L. P., Mays, N., Eastmure, E., Staerk, K. D. C., & Haesler, B. (2020). Overview of Evidence of Antimicrobial Use and Antimicrobial Resistance in the Food Chain. Antibiotics, 9(2), 49. https://doi.org/10.3390/antibiotics9020049

Antimicrobial resistance (AMR) is a global health problem. Bacteria carrying resistance genes can be transmitted between humans, animals and the environment. There are concerns that the widespread use of antimicrobials in the food chain constitutes a... Read More about Overview of Evidence of Antimicrobial Use and Antimicrobial Resistance in the Food Chain.