All Outputs (1)

Strengths and weaknesses of meat inspection as a contribution to animal health and welfare surveillance (2014)
Journal Article
Staerk, K. D. C., Alonso, S., Dadios, N., Dupuy, C., Ellerbroek, L., Georgiev, M., Hardstaff, J., Huneau-Salaun, A., Laugier, C., Mateus, A. L. P., Nigsch, A., Afonso, A., & Lindberg, A. (2014). Strengths and weaknesses of meat inspection as a contribution to animal health and welfare surveillance. Food Control, 39, 154-162. https://doi.org/10.1016/j.foodcont.2013.11.009