High-fat meals rich in EPA plus DHA compared with DHA only have differential effects on postprandial lipemia and plasma 8-isoprostane F-2 alpha concentrations relative to a control high-oleic acid meal: a randomized controlled trial

Purcell, R; Latham, S H; Botham, K M; Hall, W L; Wheeler-Jones, C P D

doi:10.3945/ajcn.114.091223

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High-fat meals rich in EPA plus DHA compared with DHA only have differential effects on postprandial lipemia and plasma 8-isoprostane F-2 alpha concentrations relative to a control high-oleic acid meal: a randomized controlled trial

Purcell, R; Latham, S H; Botham, K M; Hall, W L; Wheeler-Jones, C P D

Authors

R Purcell

S H Latham

K M Botham

W L Hall

C P D Wheeler-Jones

Citation

Purcell, R., Latham, S. H., Botham, K. M., Hall, W. L., & Wheeler-Jones, C. P. D. (2014). High-fat meals rich in EPA plus DHA compared with DHA only have differential effects on postprandial lipemia and plasma 8-isoprostane F-2 alpha concentrations relative to a control high-oleic acid meal: a randomized controlled trial. American Journal of Clinical Nutrition, 100(4), 1019-1028. https://doi.org/10.3945/ajcn.114.091223

Journal Article Type	Article
Acceptance Date	Jul 16, 2014
Publication Date	Aug 6, 2014
Deposit Date	Jan 16, 2015
Publicly Available Date	Nov 21, 2020
Journal	American Journal of Clinical Nutrition
Print ISSN	0002-9165
Publisher	American Society for Nutrition
Peer Reviewed	Peer Reviewed
Volume	100
Issue	4
Pages	1019-1028
DOI	https://doi.org/10.3945/ajcn.114.091223
Public URL	https://rvc-repository.worktribe.com/output/1405081