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High-fat meals rich in EPA plus DHA compared with DHA only have differential effects on postprandial lipemia and plasma 8-isoprostane F-2 alpha concentrations relative to a control high-oleic acid meal: a randomized controlled trial

Purcell, R; Latham, S H; Botham, K M; Hall, W L; Wheeler-Jones, C P D

Authors

R Purcell

S H Latham

K M Botham

W L Hall

C P D Wheeler-Jones



Citation

Purcell, R., Latham, S. H., Botham, K. M., Hall, W. L., & Wheeler-Jones, C. P. D. (2014). High-fat meals rich in EPA plus DHA compared with DHA only have differential effects on postprandial lipemia and plasma 8-isoprostane F-2 alpha concentrations relative to a control high-oleic acid meal: a randomized controlled trial. American Journal of Clinical Nutrition, 100(4), 1019-1028. https://doi.org/10.3945/ajcn.114.091223

Journal Article Type Article
Acceptance Date Jul 16, 2014
Publication Date Aug 6, 2014
Deposit Date Jan 16, 2015
Publicly Available Date Sep 4, 2018
Journal American Journal of Clinical Nutrition
Print ISSN 0002-9165
Publisher American Society for Nutrition
Peer Reviewed Peer Reviewed
Volume 100
Issue 4
Pages 1019-1028
DOI https://doi.org/10.3945/ajcn.114.091223
Public URL https://rvc-repository.worktribe.com/output/1405081

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