Skip to main content

Research Repository

Advanced Search

All Outputs (13)

One Health conceptualization of sustainable diets looking at low- and middle-income settings: a systematic literature review (2025)
Journal Article
Esievo, E., Whatford, L., Espinosa, S., Awulu, O., Ahmed, A., Murray, K., & Ali, Z. (2025). One Health conceptualization of sustainable diets looking at low- and middle-income settings: a systematic literature review. Frontiers in Sustainable Food Systems, 9, https://doi.org/10.3389/fsufs.2025.1567245

Unhealthy diets are proven risks for non-communicable diseases and mortality globally. Low- and Middle-Income Countries (LMICs) are equally faced with food/nutrition insecurity, poor health outcomes, and the need for sustainable food systems transfor... Read More about One Health conceptualization of sustainable diets looking at low- and middle-income settings: a systematic literature review.

Progress and Challenges: Implementation of the UK antimicrobial resistance national action plan 2019-2024 within the beef cattle sub-sector (2024)
Journal Article
Bennani, H., Haesler, B., Whatford, L., Myers, J., May, N., & Glover, R. (2024). Progress and Challenges: Implementation of the UK antimicrobial resistance national action plan 2019-2024 within the beef cattle sub-sector. Antibiotics, https://doi.org/10.3390/antibiotics13090839

The five-year UK antimicrobial resistance (AMR) National Action Plan (NAP) was published in 2019 focusing on reducing the need for, and unintentional exposure to antimicrobials (AMs); optimising use of AMs; and investing in innovation, supply and acc... Read More about Progress and Challenges: Implementation of the UK antimicrobial resistance national action plan 2019-2024 within the beef cattle sub-sector.

Review: The challenge to integrate animal welfare indicators into the Life Cycle Assessment (2023)
Journal Article
Lanzoni, L., Whatford, L., Atzori, A., Chincarini, M., Giammarco, M., Fusaro, I., & Vignola, G. (2023). Review: The challenge to integrate animal welfare indicators into the Life Cycle Assessment. animal, 17(5), https://doi.org/10.1016/j.animal.2023.100794

The transition to a more sustainable livestock sector represents one of the major challenges of our time. Life Cycle Assessment (LCA) is recognised as the gold standard methodology for assessing the environmental impact of farming systems. Simultaneo... Read More about Review: The challenge to integrate animal welfare indicators into the Life Cycle Assessment.

A Survey of the Current Farming Practices and Perceptions on Adopting Orphan Lambs in the United Kingdom: How Do “Ewe” Do It? (2023)
Journal Article
Whatford, L., Chivers, B. D., Rowe, M., & Blackie, N. (2023). A Survey of the Current Farming Practices and Perceptions on Adopting Orphan Lambs in the United Kingdom: How Do “Ewe” Do It?. Ruminants, 3(4), 468-482. https://doi.org/10.3390/ruminants3040038

Fostering orphan lambs is common in the United Kingdom and therefore it is important to understand more about these practices to support sustainable sheep farming. Data were collected on current approaches to adopting lambs and the perceived success... Read More about A Survey of the Current Farming Practices and Perceptions on Adopting Orphan Lambs in the United Kingdom: How Do “Ewe” Do It?.

Assessing needs for interdisciplinarity in agriculture, nutrition, and health education (2023)
Journal Article
Roshania, R., Yates, J., McIntyre, L., Chancellor, T., Fivian, E., Hill, M., Isoto, R., Marinda, P., Narayanan, S., Whatford, L., Zotor, F., & Khandelwal, S. (2023). Assessing needs for interdisciplinarity in agriculture, nutrition, and health education. Global Food Security, 37, https://doi.org/10.1016/j.gfs.2023.100691

Addressing all forms of malnutrition requires multi-sectoral actions. To accelerate progress, post-graduate ed-ucation - of future researchers, policy-makers and practitioners - that promotes interdisciplinary knowledge and skills is imperative. We r... Read More about Assessing needs for interdisciplinarity in agriculture, nutrition, and health education.

A Systematic Review of equid welfare at slaughter: existing evidence and evaluation of animal welfare indicators (2022)
Journal Article
Fletcher, K. A., Limon, G., Whatford, L., Grist, A., Knowles, T., & Gibson, T. (2022). A Systematic Review of equid welfare at slaughter: existing evidence and evaluation of animal welfare indicators. Livestock Science, 263, 1-9. https://doi.org/10.1016/j.livsci.2022.104988

Guidance surrounding equine slaughter varies globally and lacks published evidence, limiting practical application, causing industry confusion and potentially compromised welfare. Existing research in this field was systematically reviewed, with gaps... Read More about A Systematic Review of equid welfare at slaughter: existing evidence and evaluation of animal welfare indicators.

Developing a Functional Food Systems Literacy for Interdisciplinary Dynamic Learning Networks (2021)
Journal Article
Pope, H., De Frece, A., Wells, R., Borrelli, R., Ajates, R., Arnall, A., Blake, L. J., Dadios, N., Hasnain, S., Ingram, J., Reed, K., Sykes, R., Whatford, L., White, R., Collier, R., & Häsler, B. (2021). Developing a Functional Food Systems Literacy for Interdisciplinary Dynamic Learning Networks. Frontiers in Sustainable Food Systems, 5, -. https://doi.org/10.3389/fsufs.2021.747627

The impact of human activity on the planet cannot be understated. Food systems are at the centre of a tangled web of interactions affecting all life. They are a complex nexus that directly and indirectly affects, and is affected by, a diverse set of... Read More about Developing a Functional Food Systems Literacy for Interdisciplinary Dynamic Learning Networks.

A global media analysis of the impact of the COVID-19 pandemic on chicken meat food systems: Key vulnerabilities and opportunities for building resilience (2021)
Journal Article
Whatford, L., Chapot, L., Compston, P., Tak, M., Cuevas, S., Garza, M., Bennani, H., Bin Aslam, H., Hennessey, M., Limon, G., Queenan, K., Fournie, G., Dadios, N., & Haesler, B. (2021). A global media analysis of the impact of the COVID-19 pandemic on chicken meat food systems: Key vulnerabilities and opportunities for building resilience. Sustainability, https://doi.org/10.3390/su13169435

Food systems are increasingly under threat, with climate, biological, economic or policy shocks and stressors occurring at an increasing frequency and scale. News articles published globally between December 2019 and April 2020 were collated and anal... Read More about A global media analysis of the impact of the COVID-19 pandemic on chicken meat food systems: Key vulnerabilities and opportunities for building resilience.